- 20 sticks
- Frozen Food
- Ready to cook
- Premium and Tasty
- Keep frozen below -18°C. Once thawed, do not refreeze.
- Grilling – Grill for 10-15 minutes
- Oven – Bake for 20 minutes
Muar mince fish otak otak wrapped in nipa palm leaf. Ideal for serving as a snack or finger food.